Prof. Dr. Oğuz Babüroğlu on Sabancı University's 25th Year

Prof. Dr. Oğuz Babüroğlu ile Sabancı Üniversitesi’nin 25 Yılı Üzerine

07/08/2025

As Sabancı University celebrates its 25th anniversary, we sat down with Prof. Dr. Oğuz Babüroğlu, who has been involved in almost every step of the university's development since its founding. In his words, Sabancı University was conceived "more than an institution, it was a way of thinking and learning together." In this interview, we discussed not only the history of a university but also how a future is envisioned, fostered, and reimagined.

Those Who Live on Campus Know: A Delightful Interview with Our Student Zeynep Melis Ekşi

07/08/2025

Those Who Live on Campus Know: A Delightful Interview with Our Student Zeynep Melis Ekşi

We spoke with Zeynep Melis Ekşi, a third-year student in the Computer Science and Engineering program, about her observations, feelings, and hopes for the future as someone who already lives and experiences the campus.

Can you introduce yourself? Which faculty/program are you studying in?

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Etiketler 25. yıl röportaj Melis Ekşi

A 25-Year Journey with Gülseren Caşın

07/08/2025

A 25-Year Journey with Gülseren Caşın

Gülseren Caşın, who has worked in many different units at our university since its establishment, experiencing every aspect of the campus, shared with us her passion, memories, and feelings for her profession and the institution she works for.

Can you briefly introduce yourself? How many years have you been at Sabancı University, and can you tell us about your work?

Our Successful Entrepreneur Graduate, Ayşe Taşpınar

07/08/2025

Our interview with Ayşe Taşpınar, a successful entrepreneur and our 2012 Master's Graduate, about her feelings about our University, her career path, and her brand.

Arzu Wasti: A Story Spanning Over 25 Years

07/08/2025

Arzu Wasti, a professor in our university's Business School, shared with us her 25-year university experience, memories, and future visions.

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Etiketler Arzu Wasti 25. yıl röportaj

How Does Global Climate Change Affect Agricultural Food Production and Human Nutrition?

07/08/2025

Feeding an ever-growing population is one of humanity's most pressing challenges. One in nine people worldwide is hungry, meaning they can't find enough food to meet their daily caloric needs. Some of those who can find enough food actually fill their stomachs, but they are still hungry because the food they eat (like white flour, sugar, and fat) don't provide more than calories.

Our Faculty Member's Paper Selected as an Editors’ Suggestion in Physical Review E

07/08/2025

Sabancı University Faculty of Engineering and Natural Sciences faculty member Alhun Aydın's paper, titled "Geometry-induced asymmetric level coupling," has been published in the American Physical Society's (APS) journal Physical Review E. The paper was selected as an "Editors' Suggestion" in the journal and highlighted as "well-constructed" and "field-advancing".

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Etiketler MDBF Öğretim Üyeleri Başarıları / Ödülleri

EFSUN Best Paper Award

06/08/2025

The Center of Excellence for Functional Surfaces and Interfaces for Nano Diagnostics (EFSUN) is organizing a Best Paper Award to encourage young scientists.

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Etiketler EFSUN

What Organic Agriculture Is And Is Not

06/08/2025

'Organic agriculture' or 'organic products' are not, as you might imagine, naturally grown. So, what actually is organic agriculture?

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Etiketler mdbf

How UV Radiation Triggers a Cellular Rescue Mission

05/08/2025

Ultraviolet (UV) radiation from the sun is a well-known cause of DNA damage, which can lead to diseases like skin cancer. But how do our cells repair this damage to protect us?

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